This wine is made from scrupulously selected Merlot and Cabernet Sauvignon grapes that are cultivated in a well-defined area called Saline field. The lean production of grapes and the care taken in the wine making process ensure a full bodied, garner-red colour, savoury and rounded flavoured wine, with an intense bouquet of wild berries. For a full year the wine is stored in wooden casks to allow it to envolve and mature completely.
Alcoholic content: 12.5% / Serving temperature 18c – 20c
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